Red Meat (Obs)
| Link | Author | Year | Journal | Title |
|---|---|---|---|---|
| Full | Bes-Rastrollo, M | 2006 | Am J Clin Nutr | Predictors of weight gain in a Mediterranean cohort: the Sequimiento Universidad de Navarra Study |
| Full | Fogelholm, M | 2012 | Food Nutr Res | Dietary macronutrients and food consumption as determinants of long-term weight change in adult populations: a systematic literature review |
| Full | Mozaffarian, D | 2011 | NEJM | Changes in diet and lifestyle and long-term weight gain in women and men |
| Abs | Rouhani, MH | 2014 | Obes Rev | Is there a relationship between red or processed meat intake and obesity? A systematic review and meta-analysis of observational studies |
| Full | Schlesinger, S | 2019 | Adv Nutr | Food groups and risk of overweight, obesity, and weight gain: a systematic review and dose-response meta-analysis of prospective studies |
| Full | Schwingshackl, L | 2017 | Am J Clin Nutr | Food groups and risk of all-cause mortality: a systematic review and meta-analysis of prospective studies |
| Full | Wang, Z | 2014 | Nutr Metab Cardiovas Dis | Fatty and lean red meat consumption in China: differential association with Chinese abdominal obesity |
| Link | Author | Year | Journal | Title |