Low-Fat/High Carb < 6 Months

Link	Author	Year	Journal	Title
Full	Appel, LJ	2003	JAMA	Effects of the comprehensive lifestyle modification on blood pressure control: main results of the PREMIER clinical trial
Full	Aquilani, R	1999	Eur Heart J	Despite good compliance, very low fat diet alone does not achieve recommended cholesterol goals in patients with coronary heart disease
Abs	Ashton, EL	2000	J Am Diet Assoc	Diet high in monounsaturated fat does not have a different effect on arterial elasticity than a low-fat, high-carbohydrate diet
Full	Astrup, A	2000	Br J Nutr	The role of dietary fat in body fatness: evidence from a preliminary meta-analysis of ad libitum low-fat dietary intervention studies
Abs	Astrup, A	2000	Int J Obes Relat Metab Disord	The role of low-fat diets in body weight control: a meta-analysis of ad libitum dietary intervention studies
Abs	Barnard, RJ	1983	Diabetes Care	Long-term use of a high-complex-carbohydrate, high-fiber, low-fat diet and exercise in the treatment of NIDDM patients
Full	Baron, JA	1986	Am J Public Health	A randomized controlled trial of low carbohydrate and low fat/high fiber diets for weight loss
Abs	Bortz, WM	1967	AJCN	Fat, carbohydrate, salt and weight loss.
Abs	Bortz, WM	1968	AJCN	Fat, carbohydrate, salt and weight loss. Further studies
Full	Bradley, U	2009	Diabetes	Low-fat versus low-carbohydrate weight reduction diets: effects on weight loss, insulin resistance, and cardiovascular disease: a randomized control trial
Full	Bray & Popkin	1998	AJCN	Dietary fat intake does affect obesity
Full	Brehm, BJ	2003	JCEM	A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women
Full	Buchholz & Schoeller	2004	AJCN	Is a calorie a calorie?
Full	Claessens, M	2009	Int J Obes	The effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors
Full	Clifton, PM	2005	Int J Obes	Effect of weight loss on inflammatory and endothelial markers and FMD using two low-fat diets
Full	Cornier, MA	2005	Obes Res	Insulin sensitivity determines the effectiveness of dietary macronutrient composition on weight loss in obese women
Full	Daly, ME	2006	Diabet Med	Short-term effects of severe dietary carbohydrate-restriction advice in type 2 diabetes -- a randomized controlled trial
Full	de la Iglesia, R	2014	Br J Nutr	A new dietary strategy for long-term treatment of the metabolic syndrome is compared with the American Heart Association (AHA) guidelines: the MEtabolic Syndrome REduction in NAvarra (RESMENA) project
Abs	de Luis, DA	2007	Horm Res	Effects of a low-fat versus a low-carbohydrate diet on adipocytokines in obese adults
Abs	de Luis, DA	2009	J Diabetes Complications	The effects of two different hypocaloric diets on glucagon-like peptide 1 in obese adults, relation with insulin response after weight loss
Abs	de Luis, DA	2012	Diabetes Metab Res Rev	Evaluation of weight loss and adipocytokines levels after two hypocaloric diets with different macronutrient distribution in obese subjects with rs9939609 gene variant
Full	de Souza, RJ	2012	Am J Clin Nutr	Effects of 4 weight-loss diets differing in fat, protein, and carbohydrate on fat mass, lean mass, visceral adipose tissue, and hepatic fat: results from the POUNDS LOST trial
Full	Donnelly, JE	2009	Obesity	Alteration of dietary fat intake to prevent weight gain: Jayhawk Observed Eating Trial
Abs	Djuric, Z	1999	Nutr Cancer	A clinical trial to selectively change dietary fat and/or energy intake in women: the Women's Diet Study
Full	Foreyt, JP	2009	Nutr Rev	Weight-reducing diets: are there any differences?
Full	Freedman, MR	2000	Obes Res	Popular Diets: A Scientific Review
Full	Gerhard, GT	2004	AJCN	Effects of a low-fat diet compared with those of a high-monounsaturated fat diet on body weight, plasma lipids and lipoproteins, and glycemic control in type 2 diabetes
Full	Golay, A	1996	AJCN	Similar weight loss with low- or high-carbohydrate diets
Abs	Hammer, RL	1989	AJCN	Calorie-restricted low-fat diet and exercise in obese women
Full	Harvey-Berino, J	1998	Obes Res	The efficacy of dietary fat vs. total energy restriction for weight loss
Full	Haufe, S	2011	Hepatology	Randomized comparison of reduced fat and reduced carbohydrate hypocaloric diets on intrahepatic fat in overweight and obese human subjects
Full	Haufe, S	2012	Hypertension	Left ventricular mass and function with reduced-fat or reduced-carbohydrate hypocaloric diets in overweight and obese subjects
Full	Hays, NP	2004	Arch Intern Med	Effects of an ad libitum low-fat, high-carbohydrate diet on body weight, body composition, and fat distribution in older men and women: a randomized controlled trial
Abs	Heilbronn, LK	1999	Diabetes Care	Effect of energy restriction, weight loss, and diet composition on plasma lipids and glucose in patients with type 2 diabetes
Full	Hession, M	2009	Obes Rev	Systematic review of randomized controlled trials of low-carbohydrated vs. low-fat/low-calorie diets in the management of obesity and its comorbidities
Full	Johnson, BC	2014	JAMA	Comparison of weight loss among named diet programs in overweight and obese adults: a meta-analysis
Full	Johnston, CS	2004	J Nutr	High-protein, low fat diets are effective for weight loss and favorably alter biomarkers in healthy adults
Abs	Kekwick & Pawan	1956	Lancet	Caloric intake in relation to body-weight changes in the obese
Abs	Kendall, A	1991	AJCN	Weight loss on a low-fat diet: consequence of the imprecision of the control of food intake in humans
Full	Keogh, JB	2008	AJCN	Effects of weight loss from a very-low-carbohydrate diet on endothelial function and markers of cardiovascular disease risk in subjects with abdominal obesity
Abs	Kinsell, LW	1964	Metabolism	Calories do count
Full	Kleiner, RE	2006	Med Gen Med	Effects of an 8-week high-protein or high-carbohydrate diet in adults with hyperinsulinemia
Full	Krieger, JW	2006	Am J Clin Nutr	Effects of variation in protein and carbohydrate intake on body mass and composition during energy restriction: a meta-regression
Full	Landry, N	2003	AJCN	Whole-body fat oxidation rate and plasma triacylglcerol concentrations in men consuming an ad libitum high-carbohydrate or low-carbohydrate diet
Full	McLaughlin, T	2007	Diabetes Care	Clinical efficacy of two hypocaloric diets that vary in overweight patients with type 2 diabetes: comparison of moderate fat versus carbohydrate reductions
Full	McMillan-Price, J	2006	Arch Intern Med	Comparison of 4 diets of varying glycemic load on weight loss and cardiovascular risk reduction in overweight and obese young adults: a randomized controlled trial
Full	Meckling, KA	2004	JCEM	Comparison of a low-fat to a low-carbohydrate diet on weight loss, body composition, and risk factors for diabetes and cardiovascular disease in free-living, overweight men and women
Abs	Meckling, KA	2007	Appl Physiol Nutr Metab	A randomized trial of a hypocaloric high-protein diet, with and without exercise, on weight loss, fitness, and markers of the metabolic syndrome in overweight and obese women
Abs	Mueller, C	2010	Nutr Clin Pract	Carbohydrate- vs fat-controlled diet on weight loss and coronary artery disease risk: a pilot feeding study
Abs	Nicholson, AS	1999	Prev Med	Toward improved management of NIDDM: a randomized, controlled, pilot intervention using a lowfat, vegetarian diet
Full	Noakes & Clifton	2000	AJCN	Changes in plasma lipids and other cardiovascular risk factors during 3 energy-restricted diets differing in total fat and fatty acid composition
Full	Nordmann, AJ	2006	Arch Int Med	Effects of low-carbohydrate vs low-fat diets on weight loss and cardiovascular risk factors: a meta-analysis of randomized controlled trials
Abs	Paniagua, JA	2011	Atherosclerosis	A low-fat high-carbohydrate diet supplemented with long-chain n-3 PUFA reduces the risk of the metabolic syndrome
Full	Pereira, MA	2004	JAMA	Effects of a low-glycemic load diet on resting energy expenditure and heart disease risk factors during weight loss
Full	Phillips, SA	2008	Hypertension	Benefit of low-fat over low-carbohydrate diet on endothelial health in obesity
Abs	Piatti, PM	1994	Metabolism	Hypocaloric high-protein diet improves glucose oxidation and spares lean body mass: comparison to hypocaloric high-carbohydrate diet
Full	Poppitt, SD	2002	Am J Clin Nutr	Long-term effects of ad libitum low-fat, high-carbohydrate diets on body weight and serum lipids in overweight subjects with metabolic syndrome
Abs	Powell, JJ	1994	Am J Health Promot	The effects of different percentages of dietary fat intake, exercise, and calorie restriction on body composition and body weight in obese females
Abs	Prewitt, TW	1991	AJCN	Changes in body weight, body composition, and energy intake in women fed high- and low-fat diets
Abs	Puska, P	1983	Lancet	Controlled, randomised trial of the effect of dietary fat on blood pressure
Full	Sackner-Bernstein, J	2015	PLOS ONE	Dietary intervention for overweight and obese adults: comparison of low-carbohydrate and low-fat diets. A meta-analysis
Full	Samaha, FF	2003	NEJM	A low-carbohydrate as compared with a low-fat diet in severe obesity
Abs	Seshadri, P	2005	Endocr Pract	Free fatty acids, insulin resistance, and corrected qt intervals in morbid obesity: effect of weight loss during 6 months with differing dietary interventions
Abs	Shah, M	1994	AJCN	Comparison of a low-fat, ad libitum comlex-carbohydrate diet with low-energy diet in moderately obese women
Full	Sharman, MJ	2004	J Nutr	Very low-carbohydrate and low-fat diets affect fasting lipids and postprandial lipemia differently in overweight men
Full	Siggaard, R	1996	Obes Res	Weight loss during 12 weeks carbohydrate-rich diet in overweight and normal-weight subjects at a Danish work site
Full	Skov, AR	1999	Int J Obes	Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity
Abs	Stoernell, CK	2008	Nutr Res	Short-term changes in lipoprotein subclasses and C-reactive protein levels of hypertriglyceridemic adults on low-carbohydrate and low-fat diets
Full	Surwit, RS	1997	AJCN	Metabolic and behavioral effects of a high-sucrose diet during weight loss
Full	Summer, SS	2011	Obesity	Adiponectin changes in relation to the macronutrient composition of a weight-loss diet
Abs	Thompson, CA	2010	Nutr Cancer	Changes in body weight and metabolic indexes in overweight breast cancer survivors enrolled in a randomized trial of low-fat vs reduced carbohydrate diets
Full	Tierney, AC	2011	Int J Obes	Effects of dietary fat modification on insulin sensitivity and on other risk factors of the metabolic syndrome - LIPGENE: a European randomized dietary intervention study
Full	Turley, ML	1998	EJCN	The effect of a low-fat, high-carbohydrate diet on serum high density lipoprotein cholesterol and triglyceride
Full	Varady, KA	2011	Nutr J	Improvements in vascular health by a low-fat diet, but not a high-fat diet, are mediated by changes in adipocyte biology
Full	Volek, JS	2003	J Nutr	An isoenergetic very low carbohydrate diet improves serum HDL cholesterol and triacylglycerol concentrations, the total cholesterol to HDL cholesterol ratio and postprandial lipemic responses compared with a low fat diet in normal weight, normolipidemic women
Full	Volek, JS	2004	Nutr Metab	Comparison of energy-restricted very low-carbohydrate and low-fat diets on weight loss and body composition in overweight men and women
Abs	Volek, JS	2009	Lipids	Carbohydrate restriction has a more favorable impact on the metabolic syndrome than a low fat diet
Full	Walker, KZ	1996	AJCN	Body fat distribution and non-insulin-dependent diabetes: comparison of a fiber-rich, high-carbohydrate, low-fat (23%) diet and a 35% fat diet high in monounsaturated fat
Abs	Weinsier, RL	1991	Am J Med	Obesity-related hypertension: evaluation of the separate effects of energy restriction and weight reduction on hemodynamic and neuroendocrine status
Abs	Westman, EC	2006	Int J Cardiol	Effect of a low-carbohydrate, ketogenic diet program compared to a low-fat diet on fasting lipoprotein subclasses
Full	Wycherley, TP	2012	Am J Clin Nutr	Effects of energy-restricted high-protein, low-fat compared with standard-protein, low-fat diets: a meta-analysis of randomized controlled trials
Full	Yancy, WS	2004	Ann Intern Med	A low-carbohydrate, ketogenic diet versus a low-fat diet to treat obesity and hyperlipidemia
Full	Boaz, M	2015	J Obes Weight Loss Ther	Low fat vs. low carbohydrate diet strategies for weight reduction: a meta-analysis
Full	Lu, M	2018	Br J Nutr	Effects of low-fat compared with high-fat diet on cardiometabolic indicators in people with overweight and obesity without overt metabolic disturbance: a systematic review and meta-analysis of randomised controlled trials
Full	Gower & Goss	2015	J Nutr	A lower-carbohydrate, higher-fat diet reduces abdominal and intermuscular fat and increases insulin sensivitiy in adults at risk of type 2 diabetes
Full	Blumenthal, JA	2000	Arch Intern Med	Exercise and weight loss reduce blood pressure in men and women with mild hypertension: effects on cardiovascular, metabolic, and hemodynamic functioning
Full	Nowson, CA	2005	Am J Clin Nutr	Blood pressure change with weight loss is affected by diet type in men
Full	Ruth, MR	2013	Metabolism	Consuming a hypocaloric high fat low carbohydrate diet for 12 wweks lowers C-reactive protein, and raises serum adiponectin and high density lipoprotein-cholesterol in obese subjects
Full	Veum, VL	2017	Am J Clin Nutr	Visceral adiposity and metabolic syndrome after very high-fat and low-fat isocaloric diets: a randomized controlled trial
Full	Vincent-Baudry, S	2005	Am J Clin Nutr	The Medi-RIVAGE study: reduction of cardiovascular disease risk factors after a 3-mo intervention with a Mediterranean-type diet or a low-fat diet
Full	Wardle, J	2000	Am J Med	Randomized trial of the effects of cholesterol-lowering dietary treatment on psychological function
Full	Petersen, M	2006	Int J Obes	Randomized, multi-center trial of two hypo-energetic diets in obese subjects: high- versus low-fat content
Full	Stocks, T	2013	Obes Facts	Change in proportional protein intake in a 10-week energy-restricted low- or high-fat diet, in relation to changes in body size and metabolic factors
Full	Konig, D	2008	Ann Nutr Metab	Effect of meal replacements on metabolic risk factors in overweight and obese subjects
Full	Brehm, BJ	2005	JCEM	The role of energy expenditure in the differential weight loss in obese women on low-fat and low-carbohydrate diets
Full	McAuley, KA	2002	Diabetes Care	Intensive lifestyle changes are necessary to improve insulin sensitivity
Abs	Wycherley, TP	2013	Eur J Nutr	Comparison of the effects of weight loss from a high-protein versus standard-protein energy-restricted diet on strength and aerobic capacity in overweight and obese men
Full	Anton, SD	2009	J Hum Nutr Diet	Effect of calorie restriction on subjective ratings of appetite
Full	Hooper, L	2015	Cochrane Database Syst Rev	Effects of total fat intake on body weight
Full	Pelkman, CL	2004	Am J Clin Nutr	Effects of moderate-fat (from monounsaturated) and low-fat weight-loss diets on the serum lipid profile in overweight and obese men and women
Full	Stolley, MR	2008	Obesity	Obesity reduction black intervention trial (ORBIT): six-month results
Full	Juanola-Falgarona, M	2014	Am J Clin Nutr	Effect of the glycemic index of the diet on weight loss, modulation of satiety, inflammation, and other metabolic risk factors: a randomized controlled trial
Abs	Dinu, M	2020	Adv Nutr	Effects of popular diets on anthropometric and cardiometabolic parameters: an umbrella review of meta-analyses of randomized controlled trials
Abs	Thomson, CA	2010	Nutr Cancer	Changes in body weight and metabolic indexes in overweight breast cancer survivors enrolled in a randomized trial of low-fat vs reduced carbohydrate diets
Link	Author	Year	Journal	Title