Low-Fat/High Carb < 6 Months

LinkAuthorYearJournalTitle
Abs de Luis, DA 2012 Diabetes Metab Res Rev Evaluation of weight loss and adipocytokines levels after two hypocaloric diets with different macronutrient distribution in obese subjects with rs9939609 gene variant
Abs Nicholson, AS 1999 Prev Med Toward improved management of NIDDM: a randomized, controlled, pilot intervention using a lowfat, vegetarian diet
Abs Weinsier, RL 1991 Am J Med Obesity-related hypertension: evaluation of the separate effects of energy restriction and weight reduction on hemodynamic and neuroendocrine status
Abs Kinsell, LW 1964 Metabolism Calories do count
Abs Piatti, PM 1994 Metabolism Hypocaloric high-protein diet improves glucose oxidation and spares lean body mass: comparison to hypocaloric high-carbohydrate diet
Abs Paniagua, JA 2011 Atherosclerosis A low-fat high-carbohydrate diet supplemented with long-chain n-3 PUFA reduces the risk of the metabolic syndrome
Abs Westman, EC 2006 Int J Cardiol Effect of a low-carbohydrate, ketogenic diet program compared to a low-fat diet on fasting lipoprotein subclasses
Abs de Luis, DA 2009 J Diabetes Complications The effects of two different hypocaloric diets on glucagon-like peptide 1 in obese adults, relation with insulin response after weight loss
Abs Stoernell, CK 2008 Nutr Res Short-term changes in lipoprotein subclasses and C-reactive protein levels of hypertriglyceridemic adults on low-carbohydrate and low-fat diets
Abs Ashton, EL 2000 J Am Diet Assoc Diet high in monounsaturated fat does not have a different effect on arterial elasticity than a low-fat, high-carbohydrate diet
Abs Kekwick & Pawan 1956 Lancet Caloric intake in relation to body-weight changes in the obese
Abs Puska, P 1983 Lancet Controlled, randomised trial of the effect of dietary fat on blood pressure
Abs Astrup, A 2000 Int J Obes Relat Metab Disord The role of low-fat diets in body weight control: a meta-analysis of ad libitum dietary intervention studies
Abs Thompson, CA 2010 Nutr Cancer Changes in body weight and metabolic indexes in overweight breast cancer survivors enrolled in a randomized trial of low-fat vs reduced carbohydrate diets
Abs Thomson, CA 2010 Nutr Cancer Changes in body weight and metabolic indexes in overweight breast cancer survivors enrolled in a randomized trial of low-fat vs reduced carbohydrate diets
Abs Dinu, M 2020 Adv Nutr Effects of popular diets on anthropometric and cardiometabolic parameters: an umbrella review of meta-analyses of randomized controlled trials
Abs Bortz, WM 1967 AJCN Fat, carbohydrate, salt and weight loss.
Abs Bortz, WM 1968 AJCN Fat, carbohydrate, salt and weight loss. Further studies
Abs Hammer, RL 1989 AJCN Calorie-restricted low-fat diet and exercise in obese women
Abs Kendall, A 1991 AJCN Weight loss on a low-fat diet: consequence of the imprecision of the control of food intake in humans
Abs Prewitt, TW 1991 AJCN Changes in body weight, body composition, and energy intake in women fed high- and low-fat diets
Abs Shah, M 1994 AJCN Comparison of a low-fat, ad libitum comlex-carbohydrate diet with low-energy diet in moderately obese women
Abs Meckling, KA 2007 Appl Physiol Nutr Metab A randomized trial of a hypocaloric high-protein diet, with and without exercise, on weight loss, fitness, and markers of the metabolic syndrome in overweight and obese women
Abs de Luis, DA 2007 Horm Res Effects of a low-fat versus a low-carbohydrate diet on adipocytokines in obese adults
Abs Mueller, C 2010 Nutr Clin Pract Carbohydrate- vs fat-controlled diet on weight loss and coronary artery disease risk: a pilot feeding study
Abs Djuric, Z 1999 Nutr Cancer A clinical trial to selectively change dietary fat and/or energy intake in women: the Women's Diet Study
Abs Heilbronn, LK 1999 Diabetes Care Effect of energy restriction, weight loss, and diet composition on plasma lipids and glucose in patients with type 2 diabetes
Abs Barnard, RJ 1983 Diabetes Care Long-term use of a high-complex-carbohydrate, high-fiber, low-fat diet and exercise in the treatment of NIDDM patients
Abs Seshadri, P 2005 Endocr Pract Free fatty acids, insulin resistance, and corrected qt intervals in morbid obesity: effect of weight loss during 6 months with differing dietary interventions
Abs Powell, JJ 1994 Am J Health Promot The effects of different percentages of dietary fat intake, exercise, and calorie restriction on body composition and body weight in obese females
Abs Wycherley, TP 2013 Eur J Nutr Comparison of the effects of weight loss from a high-protein versus standard-protein energy-restricted diet on strength and aerobic capacity in overweight and obese men
Abs Volek, JS 2009 Lipids Carbohydrate restriction has a more favorable impact on the metabolic syndrome than a low fat diet
Full Bray & Popkin 1998 AJCN Dietary fat intake does affect obesity
Full Buchholz & Schoeller 2004 AJCN Is a calorie a calorie?
Full Gerhard, GT 2004 AJCN Effects of a low-fat diet compared with those of a high-monounsaturated fat diet on body weight, plasma lipids and lipoproteins, and glycemic control in type 2 diabetes
Full de Souza, RJ 2012 Am J Clin Nutr Effects of 4 weight-loss diets differing in fat, protein, and carbohydrate on fat mass, lean mass, visceral adipose tissue, and hepatic fat: results from the POUNDS LOST trial
Full Aquilani, R 1999 Eur Heart J Despite good compliance, very low fat diet alone does not achieve recommended cholesterol goals in patients with coronary heart disease
Full Brehm, BJ 2003 JCEM A randomized trial comparing a very low carbohydrate diet and a calorie-restricted low fat diet on body weight and cardiovascular risk factors in healthy women
Full Blumenthal, JA 2000 Arch Intern Med Exercise and weight loss reduce blood pressure in men and women with mild hypertension: effects on cardiovascular, metabolic, and hemodynamic functioning
Full Hooper, L 2015 Cochrane Database Syst Rev Effects of total fat intake on body weight
Full Haufe, S 2011 Hepatology Randomized comparison of reduced fat and reduced carbohydrate hypocaloric diets on intrahepatic fat in overweight and obese human subjects
Full Siggaard, R 1996 Obes Res Weight loss during 12 weeks carbohydrate-rich diet in overweight and normal-weight subjects at a Danish work site
Full Harvey-Berino, J 1998 Obes Res The efficacy of dietary fat vs. total energy restriction for weight loss
Full Astrup, A 2000 Br J Nutr The role of dietary fat in body fatness: evidence from a preliminary meta-analysis of ad libitum low-fat dietary intervention studies
Full de la Iglesia, R 2014 Br J Nutr A new dietary strategy for long-term treatment of the metabolic syndrome is compared with the American Heart Association (AHA) guidelines: the MEtabolic Syndrome REduction in NAvarra (RESMENA) project
Full Lu, M 2018 Br J Nutr Effects of low-fat compared with high-fat diet on cardiometabolic indicators in people with overweight and obesity without overt metabolic disturbance: a systematic review and meta-analysis of randomised controlled trials
Full Freedman, MR 2000 Obes Res Popular Diets: A Scientific Review
Full Donnelly, JE 2009 Obesity Alteration of dietary fat intake to prevent weight gain: Jayhawk Observed Eating Trial
Full Stolley, MR 2008 Obesity Obesity reduction black intervention trial (ORBIT): six-month results
Full Summer, SS 2011 Obesity Adiponectin changes in relation to the macronutrient composition of a weight-loss diet
Full Golay, A 1996 AJCN Similar weight loss with low- or high-carbohydrate diets
Full Walker, KZ 1996 AJCN Body fat distribution and non-insulin-dependent diabetes: comparison of a fiber-rich, high-carbohydrate, low-fat (23%) diet and a 35% fat diet high in monounsaturated fat
Full Surwit, RS 1997 AJCN Metabolic and behavioral effects of a high-sucrose diet during weight loss
Full Noakes & Clifton 2000 AJCN Changes in plasma lipids and other cardiovascular risk factors during 3 energy-restricted diets differing in total fat and fatty acid composition
Full Poppitt, SD 2002 Am J Clin Nutr Long-term effects of ad libitum low-fat, high-carbohydrate diets on body weight and serum lipids in overweight subjects with metabolic syndrome
Full Landry, N 2003 AJCN Whole-body fat oxidation rate and plasma triacylglcerol concentrations in men consuming an ad libitum high-carbohydrate or low-carbohydrate diet
Full Pelkman, CL 2004 Am J Clin Nutr Effects of moderate-fat (from monounsaturated) and low-fat weight-loss diets on the serum lipid profile in overweight and obese men and women
Full Nowson, CA 2005 Am J Clin Nutr Blood pressure change with weight loss is affected by diet type in men
Full Vincent-Baudry, S 2005 Am J Clin Nutr The Medi-RIVAGE study: reduction of cardiovascular disease risk factors after a 3-mo intervention with a Mediterranean-type diet or a low-fat diet
Full Krieger, JW 2006 Am J Clin Nutr Effects of variation in protein and carbohydrate intake on body mass and composition during energy restriction: a meta-regression
Full Keogh, JB 2008 AJCN Effects of weight loss from a very-low-carbohydrate diet on endothelial function and markers of cardiovascular disease risk in subjects with abdominal obesity
Full Volek, JS 2003 J Nutr An isoenergetic very low carbohydrate diet improves serum HDL cholesterol and triacylglycerol concentrations, the total cholesterol to HDL cholesterol ratio and postprandial lipemic responses compared with a low fat diet in normal weight, normolipidemic women
Full Johnston, CS 2004 J Nutr High-protein, low fat diets are effective for weight loss and favorably alter biomarkers in healthy adults
Full Sharman, MJ 2004 J Nutr Very low-carbohydrate and low-fat diets affect fasting lipids and postprandial lipemia differently in overweight men
Full Daly, ME 2006 Diabet Med Short-term effects of severe dietary carbohydrate-restriction advice in type 2 diabetes -- a randomized controlled trial
Full Hession, M 2009 Obes Rev Systematic review of randomized controlled trials of low-carbohydrated vs. low-fat/low-calorie diets in the management of obesity and its comorbidities
Full Foreyt, JP 2009 Nutr Rev Weight-reducing diets: are there any differences?
Full Konig, D 2008 Ann Nutr Metab Effect of meal replacements on metabolic risk factors in overweight and obese subjects
Full Stocks, T 2013 Obes Facts Change in proportional protein intake in a 10-week energy-restricted low- or high-fat diet, in relation to changes in body size and metabolic factors
Full Phillips, SA 2008 Hypertension Benefit of low-fat over low-carbohydrate diet on endothelial health in obesity
Full Haufe, S 2012 Hypertension Left ventricular mass and function with reduced-fat or reduced-carbohydrate hypocaloric diets in overweight and obese subjects
Full Meckling, KA 2004 JCEM Comparison of a low-fat to a low-carbohydrate diet on weight loss, body composition, and risk factors for diabetes and cardiovascular disease in free-living, overweight men and women
Full Brehm, BJ 2005 JCEM The role of energy expenditure in the differential weight loss in obese women on low-fat and low-carbohydrate diets
Full McLaughlin, T 2007 Diabetes Care Clinical efficacy of two hypocaloric diets that vary in overweight patients with type 2 diabetes: comparison of moderate fat versus carbohydrate reductions
Full McAuley, KA 2002 Diabetes Care Intensive lifestyle changes are necessary to improve insulin sensitivity
Full Wycherley, TP 2012 Am J Clin Nutr Effects of energy-restricted high-protein, low-fat compared with standard-protein, low-fat diets: a meta-analysis of randomized controlled trials
Full Juanola-Falgarona, M 2014 Am J Clin Nutr Effect of the glycemic index of the diet on weight loss, modulation of satiety, inflammation, and other metabolic risk factors: a randomized controlled trial
Full Veum, VL 2017 Am J Clin Nutr Visceral adiposity and metabolic syndrome after very high-fat and low-fat isocaloric diets: a randomized controlled trial
Full Gower & Goss 2015 J Nutr A lower-carbohydrate, higher-fat diet reduces abdominal and intermuscular fat and increases insulin sensivitiy in adults at risk of type 2 diabetes
Full Yancy, WS 2004 Ann Intern Med A low-carbohydrate, ketogenic diet versus a low-fat diet to treat obesity and hyperlipidemia
Full Ruth, MR 2013 Metabolism Consuming a hypocaloric high fat low carbohydrate diet for 12 wweks lowers C-reactive protein, and raises serum adiponectin and high density lipoprotein-cholesterol in obese subjects
Full Anton, SD 2009 J Hum Nutr Diet Effect of calorie restriction on subjective ratings of appetite
Full Appel, LJ 2003 JAMA Effects of the comprehensive lifestyle modification on blood pressure control: main results of the PREMIER clinical trial
Full Johnson, BC 2014 JAMA Comparison of weight loss among named diet programs in overweight and obese adults: a meta-analysis
Full Pereira, MA 2004 JAMA Effects of a low-glycemic load diet on resting energy expenditure and heart disease risk factors during weight loss
Full Hays, NP 2004 Arch Intern Med Effects of an ad libitum low-fat, high-carbohydrate diet on body weight, body composition, and fat distribution in older men and women: a randomized controlled trial
Full Nordmann, AJ 2006 Arch Int Med Effects of low-carbohydrate vs low-fat diets on weight loss and cardiovascular risk factors: a meta-analysis of randomized controlled trials
Full McMillan-Price, J 2006 Arch Intern Med Comparison of 4 diets of varying glycemic load on weight loss and cardiovascular risk reduction in overweight and obese young adults: a randomized controlled trial
Full Volek, JS 2004 Nutr Metab Comparison of energy-restricted very low-carbohydrate and low-fat diets on weight loss and body composition in overweight men and women
Full Varady, KA 2011 Nutr J Improvements in vascular health by a low-fat diet, but not a high-fat diet, are mediated by changes in adipocyte biology
Full Cornier, MA 2005 Obes Res Insulin sensitivity determines the effectiveness of dietary macronutrient composition on weight loss in obese women
Full Wardle, J 2000 Am J Med Randomized trial of the effects of cholesterol-lowering dietary treatment on psychological function
Full Skov, AR 1999 Int J Obes Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity
Full Clifton, PM 2005 Int J Obes Effect of weight loss on inflammatory and endothelial markers and FMD using two low-fat diets
Full Petersen, M 2006 Int J Obes Randomized, multi-center trial of two hypo-energetic diets in obese subjects: high- versus low-fat content
Full Turley, ML 1998 EJCN The effect of a low-fat, high-carbohydrate diet on serum high density lipoprotein cholesterol and triglyceride
Full Claessens, M 2009 Int J Obes The effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors
Full Tierney, AC 2011 Int J Obes Effects of dietary fat modification on insulin sensitivity and on other risk factors of the metabolic syndrome - LIPGENE: a European randomized dietary intervention study
Full Baron, JA 1986 Am J Public Health A randomized controlled trial of low carbohydrate and low fat/high fiber diets for weight loss
Full Kleiner, RE 2006 Med Gen Med Effects of an 8-week high-protein or high-carbohydrate diet in adults with hyperinsulinemia
Full Bradley, U 2009 Diabetes Low-fat versus low-carbohydrate weight reduction diets: effects on weight loss, insulin resistance, and cardiovascular disease: a randomized control trial
Full Sackner-Bernstein, J 2015 PLOS ONE Dietary intervention for overweight and obese adults: comparison of low-carbohydrate and low-fat diets. A meta-analysis
Full Samaha, FF 2003 NEJM A low-carbohydrate as compared with a low-fat diet in severe obesity
Full Boaz, M 2015 J Obes Weight Loss Ther Low fat vs. low carbohydrate diet strategies for weight reduction: a meta-analysis
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