Cooking (Obs)
| Link | Author | Year | Journal | Title |
|---|---|---|---|---|
| Full | Mills, S | 2017 | IJBNPA | Frequency of eating home cooked meals and potential benefits for diet and health: cross-sectional analysis of a population-based cohort study |
| Full | Taillie & Poti | 2017 | Am J Prev Med | Associations of cooking with dietary intake and obesity among supplemental nutrition assistance program participants |
| Link | Author | Year | Journal | Title |