Coffee (RCT)
| Link | Author | Year | Journal | Title |
|---|---|---|---|---|
| Abs | Bakuradze, T | 2011 | Mol Nutr Food Res | Antioxidant-rich coffee reduces DNA damage, elevates glutathione status and contributes to weight control: results from an intervention study |
| Full | Onakpoya, I | 2011 | Gastroenterol Res Pract | The use of green coffee extract as a weight loss supplement: a systematic review and meta-analysis of randomised clinical trials |
| Full | Revuelta-Iniesta & Al-Dujaili | 2014 | BioMed Res Int | Consumption of green coffee reduces blood pressure and body composition by influencing 11B-HSD1 enzyme activity in healthy individuals: a pilot… |
| Full | Thom, E | 2007 | J Int Med Res | The effect of chlorogenic acid enriched coffee on glucose absorption in healthy volunteers and its effect on body mass when used long-term… |
| Full | Watanabe, M | 2020 | Nutrients | Current evidence to propose different food supplements for weight loss: a comprehensive review |
| Link | Author | Year | Journal | Title |